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Valten Studio

Web design for restaurants that fills the book.

Someone choosing where to eat tonight wants three answers from your site, fast: what is on the menu, what it costs, and whether there is a table.

Websites from

£800

Why diners book somewhere else.

  • The menu hides in a download

    A PDF is hard to read on a phone and still shows last season's prices. Diners close it and book the place that shows its dishes on the page.

  • The booking button sends people away

    Send diners to a marketplace to book and they pass other restaurants on the way. A booking button on your own page keeps them with you.

  • Allergen questions go unanswered

    A diner with an allergy checks before booking. If your site cannot tell them, they ring you mid-service or choose a place that can.

  • The hours disagree

    Your site, your Google listing and the sign on the door each say something different. A diner who finds the kitchen closed chooses somewhere else next time.

What a restaurant site needs.

Each part of the page helps someone decide on tonight and get a table.

  • The menu as a real web page, readable on a phone and editable in minutes
  • A daily or seasonal specials card the kitchen updates without touching anything else
  • Booking in one tap, through the reservation system you already use
  • Allergen information for each dish, set out beside the menu
  • Hours, address and directions that match your Google Business Profile
  • English and Portuguese versions where your diners need both, written by a person
  • Photos that load fast on a slow connection

Booking systems we connect.

Keep the reservation system you already pay for. The site sends diners straight to it, or shows it on the page.

  • OpenTable

    Reservations through your OpenTable account, from a button or a booking widget on your own page.

  • ResDiary

    Your ResDiary availability, one tap from the menu.

  • SevenRooms

    Bookings and guest notes through SevenRooms, taken from your own site.

  • DesignMyNight

    Group and event bookings through DesignMyNight, for rooms that take parties.

  • A simple request form

    For a small room, a reservation request that reaches your phone in seconds costs less than a booking system.

We connect the system you have. You do not have to switch to use the site.

A restaurant in Braga.

Casa Nogueira's carta is set like print, with real prices, and the kitchen rewrites a three-line daily card before lunch. The reservation button stays one tap away, with the hours beside it.

Read the case study
The Casa Nogueira home page: a serif headline over a cream ground, a reservation button, and the dated daily suggestions card.

table requests in tourist months

Visitors read the carta on a phone and ask for a table from the same screen.

3

lines in the daily sheet

Sugestões de Hoje, built for a rewrite before lunch; nothing else moves.

1

tap to ask for a table

Reservar Mesa stays with the reader, with the hours beside it.

What it costs.

Starting prices for a restaurant in the United Kingdom, before VAT. A short call turns one of them into a fixed quote.

  • Starter website

    from£800

    Up to 5 pages. The essentials, built to bring in enquiries.

  • Business website

    from£1,300

    5–10 pages with a CMS you edit yourself. Our most common build.

  • Care plan, Basic

    £40/mo

    Hosting, daily backups, updates and monitoring. The site stays up.

  • Care plan, Plus

    £85/mo

    Basic, plus small content changes each month and a priority reply.

Care Plus covers small content changes each month, such as updated menu prices. Booking systems bill you for their own fees.

Restaurants ask first.

Can I change the menu myself?

Yes. Dishes, prices and specials update from one screen, and the change is live straight away. Casa Nogueira's kitchen rewrites its daily card before lunch.

Do I need a booking system, or is a request form enough?

A request form suits a room that takes a handful of bookings a night: the diner asks and you confirm. Once you turn tables, take deposits or run a waitlist, a system such as ResDiary or OpenTable saves you time on the phone.

How should allergens appear on the site?

Beside each dish, using the 14 allergens UK law already requires you to tell customers about, with a line inviting diners to check with your team. The site answers the question before the booking.

Should the site show our food hygiene rating?

If it is a good one, yes. In Wales and Northern Ireland the law already has you display it at the door. On your site, it answers the question before a diner arrives.

Will it work with Deliveroo and Uber Eats?

We link to them for people who want delivery. Bookings and direct orders stay on your own site, where you keep the margin.

Who owns the website?

You do. The domain, the content and the code are yours from day one, and nothing about the build ties you to us.

Let's get tonight's tables booked.

A twenty-minute call about your menu, your room and how diners book now. You get a fixed quote, and a straight answer on whether a new site is the right spend.